15 Must-Try Turkish Dishes to Savor during Summer.
Turkey is famous for its rich culinary heritage and unique flavours. During the summer, Turkish cuisine offers many refreshing, flavorful dishes perfect for warm weather. Here are 15 must-try Turkish words to savour during summer:
Istanbul has rich history and culture and the best food options. Ultimately, you can apply for a turkey e-visa online.
Meze: Meze is a collection of small dishes served as appetizers. They are perfect for sharing and are usually enjoyed with raki, a famous Turkish drink.
Dolma: Dolma is a dish made with stuffed vegetables, such as peppers, eggplants, or grape leaves. They are usually served cold and are perfect for hot summer days.
Tabbouleh: Tabbouleh is a refreshing salad made with bulgur, parsley, mint, and tomatoes. It is light, healthy, and perfect for summer.
Pide: Pide is a Turkish pizza made with a crispy dough and topped with cheese, meat, or vegetables. It is usually served hot and is a favourite among locals.
Kebabs: Kebabs are a Turkish cuisine staple perfect for summer grilling. Adana kebab, shish kebab, and doner kebab are popular types.
Manti: Manti is a Turkish dumpling filled with ground meat and spices. It is usually served with yogurt and garlic sauce and is a comfort food.
Lahmacun: Lahmacun is a thin flatbread topped with ground meat, vegetables, and spices. It is usually served with fresh parsley and lemon juice and is a favourite among street food vendors.
Borek: Borek is a pastry with cheese, spinach, or meat. It is usually served hot and perfect for breakfast or a snack.
Imam Bayildi: Imam Bayildi is a dish made with eggplants that are stuffed with onions, garlic, and tomatoes. It is usually served cold and is perfect for summer.
Iskender Kebab: Iskender Kebab is a dish made with thinly sliced lamb meat served on a bed of pita bread, tomato sauce, and yogurt.
Menemen: Menemen is a traditional Turkish breakfast dish with eggs, tomatoes, peppers, and onions. It is usually served with fresh bread and is perfect for summer mornings.
Baklava: Baklava is a famous Turkish dessert made with layers of phyllo pastry and sweet syrup. It is usually served cold and is a great way to end a summer meal.
Turkish Delight: Turkish Delight is a sweet confection made with sugar, cornstarch, and flavourings. It comes in various flavours, such as rose, mint, and lemon, and is perfect for satisfying your sweet tooth during summer.
Ayran: Ayran is a refreshing Turkish drink with yogurt, water, and salt. It is perfect for quenching your thirst on hot summer days.
Raki: Raki is a traditional Turkish alcoholic beverage made with aniseed. It is usually served with meze and is a great way to end a summer day.
In conclusion, Turkish cuisine offers many delicious dishes perfect for summer. From refreshing salads to kebabs and traditional desserts, there is something for everyone to enjoy. By exploring the diverse culinary heritage of Turkey, you can savour unique flavours and create lasting memories during your summer vacation.
Applying for a turkey visa online, packing your bags and booking a flight are necessary to begin a fantastic vacation.
